Part 2: The Cost of at home cooking vs fast food


We all hear the classic advice: “Just cook at home, it’s cheaper.”

But is it actually?


Let’s look at it from both sides 

  • A homemade pasta dinner (boxed pasta, jarred sauce, some garlic, maybe parmesan) averages $1.50–$3 per serving.

  • At a restaurant, that same pasta is $14–$20, and that’s before tip.

  • A homemade breakfast—eggs, toast, fruit—can be $1–$2. a serving 

  • A café breakfast easily hits $9–$15.


then there’s the flip side no one talks about:

Grocery prices jump like crazy. That $8 pack of chicken? Next week it’s up to $14. The Fresh veggies you just bought go bad if you forget about them. cooking at home isn’t just about money there’s planning, prepping, cooking, cleaning,  sometimes it feels like a whole job just to get one meal. 

And if your like me that’s when grabbing a quick meal for $8–$12 starts to feel less like a luxury and more like common sense. 

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